Building Community & Native Plant Propagation
Industrial activity is expanding across the BC Peace region, creating a growing demand for specialized services to restore the land to productivity after development. Companies [...]
Industrial activity is expanding across the BC Peace region, creating a growing demand for specialized services to restore the land to productivity after development. Companies [...]
When the Regional District of East Kootenay (RDEK) started the process of developing an agricultural area plan, one of the major challenges was getting an [...]
Conventional wisdom says good fences make good neighbours. When it comes to protecting winter feed and forage from deer, elk and moose, good fences are [...]
While the Thompson-Shuswap’s favourable climate, promising land, and diversity of production points to agriculture as a potentially major player in the local economy, regional farming [...]
The United Arab Emirates was the sixth largest importer of Canadian agri-food and seafood products in 2011 and is a leading trading and distribution hub [...]
In 2010, when the City of Kamloops adopted their Sustainable Kamloops Plan, one of the top priorities for the community was agriculture. The people wanted [...]
BC farmers are always striving to maintain a competitive edge and increase their profitability. Take a group of Cariboo ranchers determined to produce high quality, [...]
Reducing cooling costs, mitigating storm water run-off and absorbing carbon are just some reasons why more businesses are setting up green roofs. With local governments [...]
Traditional sake maker Masa Shiroki had a dream. When he started Artisan SakeMaker on Granville Island in 2007, he was the first to produce premium [...]
British Columbia is the epicenter of the Canadian locavore movement. Recognizing the opportunity for BC producers and processors to capitalize on the growing appetite for [...]
For Aboriginal communities pursuing economic sustainability, the rise of the value-added agricultural movement provides a promising new direction towards entrepreneurship. Jay Silverberg, who explores Aboriginal [...]
People who are lactose intolerant have trouble digesting lactose, the sugar in milk products. Because their bodies don’t produce enough of the enzyme that breaks [...]